Devil's claw (Harpagophytum procumbens) is a plant long known for its anti-inflammatory properties. It contains valuable compounds such as harpagoside, which can help relieve joint problems. The liquid form of the devil's claw preparation ensures optimal
absorption of the valuable ingredients.

It is made from high-quality Namibian devil's claw, boiled and filtered.

Feeding recommendation: 0.5-10 kg = 1 teaspoon per day. 10 kg to 25 kg = 2 tsp. 25 kg to 50 kg = 3-4 tsp.

Analytical components and content: Crude protein 0.05% Crude fats and oils 0.03% Crude fiber 0.03% Crude ash 1.10% Sodium 0.20% Moisture 89.0%

40% devil's claw juice (from chopped devil's claw), glucose and 1,2 propanediol